Meet our alumni Ms Aditi Joshi, Young Entrepreneur and Sports Nutritionist
WE offer 3 months certificate course in Sports nutrition.
Sports nutrition is the study and practice of nutrition and diet with regards to improving anyone's athletic performance. Nutrition is an important part of many sports training regimens, being popular in strength sports (such as weightlifting and bodybuilding) and endurance sports (e.g. cycling, running, swimming, rowing). Sports nutrition focuses its studies on the type, as well as the quantity of fluids and food taken by an athlete. In addition, it deals with the consumption of nutrients such as vitamins, minerals, supplements and organic substances that include carbohydrates, proteins and fats.
Come Join the Department of Foods and Nutrition at The Faculty of Family and Community Sciences, The Maharaja Sayajirao University of Baroda.Gujarat, India
Join any of our 4 Undergraduate Honors Degree Programs (3-year) :-
1. Food Science and Quality Control (Regular).
2. Dietetics (Regular),
3. Public Health Nutrition (Regular)
4. Foods And Nutrition (Higher Payment Program), We offer 2 Masters programs (2 years):- 1. Dietetics
2. Public health nutrition
We offer PG Diploma program (1 year) in
1. Applied Nutrition
2. Food service management
We also have a robust doctoral program (PhD, Foods and Nutrition)
Refer : http://www.petmsubaroda.in/
Our courses are designed to provide a wide variety of theoretical and practical exposure.
For admission details, please visit the our university website:
Email : head-fn@msubaroda
.ac.in for more details
Department of Foods and Nutrition is one of the finest Departments in the country which has focused on leadership development and trained its students to expands their capacity and spread their wings across the glob